{"product_id":"class-tickets-baking-with-rye-10-26-monday-6-8-30pm","title":"CLASS TICKETS: Baking with Rye - 10\/26, Monday @ 6 - 8:30pm","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAlong with legumes, Rye is a powerhouse crop in the crop rotation for regenerative grain farmers. According to the USDA, it is great for \"scavenging nitrogen, reducing soil erosion, adding biomass to the system, and suppressing weeds.\" It also helps break up disease cycles and can grow in most soils and most climates.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBesides all of those benefits for the soil, Rye is delicious! It is sweet with some caramel apple flavor and baking spices. 100% Rye bread is a delicacy to be savored. Rye flour can be added in varying amounts to both bread and pastries. And, the whole kernel is great in soups and salads.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEven though rye has gluten, it has no functional gluten. So it behaves very differently than wheat. This means that for the uninitiated, working with it can be frustrating. But it doesn’t have to be! The class will be a combination of hands-on learning, lecture, demonstration, and tasting. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003cspan\u003eWe will cover: 100% rye bread, using rye in wheat breads, 100% rye cracker, rye cookie, and rye cake. Our aim is that you leave with more confidence in working with this exciting and flavorful grain that is essential to regenerative agriculture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eClass is held at Brooklyn Granary \u0026amp; Mill at 240 Huntington Street, Brooklyn, NY 11231 and runs for about 2.5 hours, from 6:00 to 8:30pm on Monday, September 21. Tickets include class instruction and light snacks and \u003cmeta charset=\"utf-8\"\u003enon-alcoholic drink.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003eTickets are nonrefundable. If you need to cancel, please give two weeks notice and tickets can be transferred to attend another class within 12 months.\u003c\/em\u003e\u003c\/p\u003e","brand":"Brooklyn Granary \u0026 Mill","offers":[{"title":"Default Title","offer_id":55336379121955,"sku":null,"price":130.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6512\/7971\/files\/IMG_3796_1.jpg?v=1728954755","url":"https:\/\/brooklyngranaryandmill.com\/products\/class-tickets-baking-with-rye-10-26-monday-6-8-30pm","provider":"Brooklyn Granary \u0026 Mill","version":"1.0","type":"link"}